Foxtail Millet, scientifically known as Setaria italica, is a small but mighty grain that has been a dietary staple in many parts of the world for centuries. This unassuming grain is brimming with nutritional value, making it a wise choice for those seeking a wholesome and balanced diet.
Nutritional Profile:
- Complex Carbohydrates: Foxtail Millet is a great source of complex carbohydrates, providing a steady release of energy, making it ideal for sustained energy throughout the day.
- Protein: It contains a respectable amount of protein, making it a valuable addition to vegetarian and vegan diets.
- Dietary Fiber: High in dietary fiber, foxtail millet supports digestive health, promotes a feeling of fullness, and may help manage blood sugar levels.
- Vitamins and Minerals: It offers a range of essential nutrients, including B vitamins (particularly niacin and thiamine), magnesium, phosphorus, and iron.
- Antioxidants: Foxtail Millet contains antioxidants that help combat oxidative stress and protect your cells from damage.
Health Benefits: Incorporating Foxtail Millet into your diet can offer several potential health benefits, including:
- Weight Management: Its high fiber content can aid in weight management by promoting feelings of fullness and reducing overall calorie intake.
- Heart Health: The presence of magnesium and dietary fiber may contribute to heart health by helping to regulate blood pressure and cholesterol levels.
- Digestive Wellness: The fiber in foxtail millet supports healthy digestion and may alleviate digestive issues.
- Diabetes Control: Foxtail millet's low glycemic index may help manage blood sugar levels and reduce the risk of type 2 diabetes.
- Bone Health: It provides essential minerals like magnesium and phosphorus, which are crucial for maintaining strong and healthy bones.
Foxtail Millet / Mukombi Whole Seeds
Ksh120.00Price
Foxtail Millet can be easily integrated into your diet in various ways:
- Cooked Grains: Use it as a side dish, in pilau, or as a rice substitute.
- Flour: Ground into flour, it can be used for baking or making Uji
- Breakfast Cereal: Cooked millet can be enjoyed as a hot breakfast cereal with added toppings like fruits and nuts.
- Salads: Sprinkle cooked and cooled foxtail millet on your salads for a hearty and nutritious twist.